Ingredients

The following ingredients have 5 Servings
  • 14-15 chicken drumsticks or small chicken thighs (bone-in and skin-on)
  • salt and pepper (to taste)
  • 2 tablespoons dijon mustard
  • 2 cloves garlic, finely minced or pressed
  • 1/4 cup maple syrup
  • 1 tablespoon brown sugar
  • fresh parsley for garnish

Instruction

  • Preheat your oven to 350 degrees Fahrenheit.
  • Season the chicken pieces with salt and pepper on both sides. Place in a roasting pan on a rack (if you have one).
  • In a small bowl, whisk together the mustard, garlic, maple syrup and brown sugar. Drizzle about half this mixture over the seasoned chicken pieces and reserve half for later.
  • Roast the chicken for about 40-45 minutes at 350 degrees Fahrenheit. 
  • After 40-45 minutes, remove the chicken from the oven and brush on the remaining mustard mixture. 
  • Roast for an additional 5 minutes, then remove from the oven and rest for 5 minutes.
  • Serve alongside your favourite easy side dishes or a salad.