Ingredients
The following ingredients have 16 Servings
- 16 oz. bag pretzels (snaps, mini twists or sticks)
- 1/3 cup butter
- 1/3 cup maple syrup
- 1/3 cup brown sugar
- 1 tsp. ground cinnamon
Instruction
- Preheat oven to 300 degrees F. In a large microwave safe bowl, melt the butter. Stir in the maple syrup, brown sugar and ground cinnamon. Add the pretzels to the bowl and stir until thoroughly coated.
- Line two rimmed baking sheets with parchment paper. Divide pretzels among the baking sheets and spread into a single layer. Bake pretzels for 30 minutes, stirring every 10 minutes. Remove from oven and allow to cool.