Ingredients
The following ingredients have 1 Servings
- 2 ounces rye whiskey
- 1 ounce sweet vermouth
- 2 dashes Angostura bitters
- Ice
- 1 brandied cherry, for garnish
Instruction
- Combine first three ingredients in shaker filled partway with ice and stir until chilled. Strain into a chilled coupe. Garnish with brandied cherry.
