Ingredients

The following ingredients have 4 Servings
  • 5 small ripe peaches
  • 1 large mango
  • 5 ice cubes
  • 1/3 c. Cascade Mango Peach Sparkling Water

Instruction

  • Peel the peaches and the mangoes and cut the fruit into large chunks, utilizing as much of the fruit as possible. Pour the flavored sparkling water into a blender along with the fruit, and the ice cubes. Blend until smooth and pour into champagne flutes or desired drinking glass.