Ingredients

The following ingredients have 2 Servings
  • 1 fresh mango (peeled and seeded)
  • 2 limes (divided)
  • 6 to 10 fresh mint leaves (plus more for garnish)
  • 2 ounces white rum
  • 2 teaspoons simple syrup (or honey (optional))
  • Sparkling water or club soda
  • Fresh mango slices (for garnish)
  • Lime slices (for garnish)
  • Ice cubes

Instruction

  • Squeeze 1 lime and combine the juice with the mango in a blender. Pulse until roughly pureed.
  • In a cocktail shaker or mason jar, add mint, 1/4 of another lime (sliced), rum and simple syrup (or honey). Gently muddle together for 30 seconds. Add mango-lime puree, secure lid and shake vigorously.
  • Pour mixture into two glasses, half-filled with ice and fill the remaining glass with sparkling water or club soda. Top with mint sprigs and slices of mango and lime.