Ingredients
The following ingredients have 2 Servings
- 14 to 15 crackers (or Marie biscuits)
- 3 tablespoons honey (or 3 tablespoon melted butter. (I used honey) - add honey if using crackers which are not sweet. )
- ¼ teaspoon ground cinnamon ((cinnamon powder))
- 3 mangoes ((medium sized), yields about 2 cups of mango puree.)
- 200 to 225 grams cream cheese
- 200 ml light cream (or heavy cream)
- 1 teaspoon vanilla extract (or ½ teaspoon vanilla essence)
- ½ cup sugar (or add as required depending on the sweetness of the mangoes)
- 5 to 6 tablespoons chopped agar agar strands (or 3 to 3.5 teaspoons agar agar powder)
- ½ cup water
