Ingredients

The following ingredients have 12 Servings
  • 12 mandarins (peeled)
  • 1/4 cup chocolate chips (melted)
  • 6 pretzel sticks (broken in half (gluten-free))

Instruction

  • Line a baking sheet with parchment paper.
  • Drizzle chocolate over mandarins. Dip tips of pretzel sticks in chocolate and let cool on a parchment lined baking sheet.
  • Stuff each mandarin with pretzel stick for stems.