Ingredients
The following ingredients have 4 Servings
- 12 oz bag of fresh cranberries
- 1 cup sugar {can substitute brown sugar}
- 1/2 cup orange juice
- 1/2 cup water
- 1/4 tsp cinnamon
Instruction
- In a small saucepan over medium high heat add orange juice, water, and sugar.
- Stir and bring to a boil
- Add cranberries & cinnamon.
- Reduce heat to medium low and simmer.
- Stir occasionally, until the cranberries break down and the sauce thickens. This takes about 30-45 minutes.
- Serve warm or room temp with Thanksgiving dinner and leftovers like my Thanksgiving Leftovers Pizza.