Ingredients
The following ingredients have 4 Servings
- 3/4 cup salted pretzel sticks, broken into little bits (you know, the size you would want sprinkled through your ice cream)
- 8 ounces finely chopped dark chocolate
- 1 tablespoon butter at room temperature
- 1 3/4 cups heavy cream
- 1 1/4 cups whole milk
- 1/2 cup sugar
- 1/3 cup light corn syrup
- 1/4 teaspoon salt
- 6 egg yolks
- 2/3 cup malt powder
- 1 teaspoon vanilla extract
- Chocolate-covered pretzel bits
