Ingredients
The following ingredients have 4 Servings
- 1/4 cup Ghee Clarified butter
- 1/4 cup Chilled full cream milk
- 2 cups Maida / All purpose flour
- 4 and 1/2 cup Water (Chilled)
- 1 pinch Yellow food color
- Ghee (Or oil for frying)
- 1 and 1/2 cup Sugar
- 1 cup Water
- 10-12 strands Saffron
- 2-3 Cardamom (crushed)
- 1 lt Full cream milk
- 1/4 cup Sugar
- 2-3 drops Kewda essence
- 1/4 tsp Cardamom powder
- Dry fruits for garnishing
