Ingredients

The following ingredients have 12 Servings
  • 10 large eggs (*see note)
  • ½ teaspoon pepper
  • ¼ teaspoon salt
  • ¼ teaspoon garlic powder (optional)
  • 1 ½ cup diced ham (or 8 slices bacon, cooked & crumbled or ½ lb sausage, browned)
  • ½ red bell pepper (diced)
  • 3 tablespoons white onion (minced, or 2 green onions, thinly sliced)
  • 1 cups shredded cheddar cheese (or your favorite blend of shredded cheese)
  • ½ cup mozzarella cheese

Instruction

  • Preheat the oven to 350°F.
  • Combine eggs, salt, & pepper in a medium bowl. Whisk to combine.
  • Spray a muffin pan very well with cooking spray or grease with butter. Divide the red pepper, onion, ham/bacon/sausage, and cheese over 12 wells.
  • Pour the egg mixture over the cheese mixture.
  • Bake for 22-25 minutes or until set.
  • Remove from cups and serve warm or let cool completely and refrigerate or freeze.