Ingredients

The following ingredients have 12 Servings
  • Three Ingredient Buttermilk Biscuit Recipe
  • Sausage
  • Cheese

Instruction

  • Prepare and bake buttermilk biscuits according to recipe instructions. Allow to cool completely.
  • If including sausage, cheese, or other additions, prepare those accordingly. Once the biscuits have cooled completely, split some of the biscuits open and insert sausage or cheese, if using.
  • Wrap each biscuit individually with freezer paper and then store in a sealable freezer bag clearly marked with the date and the contents.
  • Store in the freezer for up to 3 months.
  • To Reheat and Serve:
  • Remove the number of biscuits you plan to serve. Reheat in the microwave until heated throughout, about 30 seconds.