Ingredients

The following ingredients have 11 Servings
  • 2 tablespoon(s) dried onions
  • 1 tablespoon(s) warm water
  • 3 pound(s) ground beef
  • 1 - beef bouillon, cubes
  • 1 - chicken bouillon cube
  • 1 1/2 cup(s) water
  • 2 tablespoon(s) worcestershire sauce
  • 1 tablespoon(s) soy sauce
  • 2 tablespoon(s) cider vinegar
  • 2 tablespoon(s) brown sugar

Instruction

  • Start slow cooker on high, add dried onion and 1 T. warm water. (Allow to rehydrate a bit while assembling other ingredients.)
  • Stir ground beef, 1 1/2 cups water and all other ingredients well. Stirring well to break up ground beef and mix all ingredients.
  • Cover. Cook on high 4 hours or until ground beef is cooked, stirring occasionally to prevent beef from clumping. Serve on hamburger buns.