Ingredients
The following ingredients have 5 Servings
- ½ cup chopped fresh mango
- ½ cup white wine
- 2 tablespoons sugar
- 1 teaspoon ginger, peeled and minced
- Juice of 2 limes, freshly squeezed
- ¼ cup heavy cream
- ½ cup unsalted butter, cut into small pieces
- Salt and pepper to taste
- 6 (6-ounces) Mahi Mahi fillets ((about 2 1/4 pounds -see Chef's tips))
- 2 tablespoons olive oil
- Salt and pepper to taste
- ½ teaspoon Italian seasoning ((optional))