Ingredients
The following ingredients have 18 Servings
- 1 ½ cups graham cracker crumbs
- 1 cup butter
- 1 cup chopped walnuts
- 2 cups chocolate chips
- 1 ½ cup shredded coconut
- 14 ounces canned sweetened condensed milk
Instruction
- Spray a 9x13 baking dish includinig the sides of pan with non-stick cooking spray.
- Preheat the oven to 350 degrees.
- Melt the butter in a microwave-safe dish.
- In a food processor add the graham crackers to make graham cracker crumbs.
- In a medium bowl add the graham cracker crumbs and the melted butter and combine graham crumbs with the butter well to form the crust.
- Pour the graham cracker and butter mixture into a baking dish and press the graham cracker crumb mixture into the bottom of the pan.
- Sprinkle the walnuts over top of the graham cracker crust.
- Next, sprinkle the chocolate chips and any other ingredients that you want to except for the shredded coconut.
- Then pour the sweetened condensed milk over the entire dish.
- Top with the shredded coconut.
- Bake in the oven for 25 minutes and the edges are golden brown.
- Allow to cool completely before cutting. You will want to cut these bars into 12 -24 squares.