Ingredients

The following ingredients have 4 Servings
  • 750 g beef mince
  • 420 g can condensed tomato soup
  • 40 g French onion instant soup
  • 2 cup macaroni uncooked
  • 2 cup water
  • 1 tsp mixed herbs *to taste

Instruction

  • Brown mince in large pot.
  • Add the soup mix.
  • Add tomato soup. Stir.
  • Add the water and macaroni. Stir.
  • Add in mixed herbs to taste.
  • Let the mix come up to the boil, stirring occasionally.
  • Reduce to a low simmer, cover, and cook for 15-20 minutes stirring occasionally.