Ingredients

The following ingredients have 4 Servings
  • 1 14 oz box deluxe macaroni and cheese dinner
  • 10 cups of water (divided)
  • 1-2 cups fresh broccoli florets
  • 2 tbsp finely chopped onion
  • 1 can condensed cheddar cheese soup
  • 2 1/2 cups milk
  • 1 cup diced (cooked ham)

Instruction

  • Add 8 cups of water to a soup pot and bring it to a boil. Add in the macaroni, and cook 8-10 minutes--stirring occasionally-- or until the pasta's tender.
  • Add the remaining 2 cups of water to a medium sized sauce pan, and bring it to a boil. Add in the broccoli and onion and let them cook, uncovered, for about 3 minutes.
  • Stir in the cheddar cheese soup, milk, ham, and the contents of the cheese sauce packet from the box until they're all evenly incorporated.
  • Allow the soup to heat through. Drain the cooked macaroni and stir it into the soup.
  • Ladle into bowls and serve warm.