Ingredients

The following ingredients have 4 Servings
  • 1 cup oil
  • 1/2 cup white vinegar
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon beef base
  • 1 teaspoon soy sauce
  • 1/8 teaspoon dry mustard
  • 1/8 teaspoon garlic powder
  • 1/8 tsp. onion powder
  • 1 teaspoon pepperoncini juice
  • salt and pepper to taste

Instruction

  • In a bowl blend all ingredients together well. You can allow this to sit overnight before serving. Mix with salad putting pepperoncini peppers and cheese on top.