Ingredients

The following ingredients have 1 Servings
  • 8 cups ice cold water
  • 8 cups boiling water
  • 4 family sized tea bags, Luzianne preferred
  • 1-1/2 cups no calorie granular sweetener (like Splenda), or to taste

Instruction

  • Fill a one-gallon pitcher with 8 cups cold water; set aside.
  • Boil the remaining 8 cups water, add tea bags and steep for 6 minutes. Lightly squeeze the tea bags, remove and compost or discard.
  • Whisk in the sweetener until fully dissolved. See notes below for alternative sweetener suggestions.
  • Carefully add the tea concentrate to the cold water, stir and set aside to cool to room temperature.
  • Refrigerate until the tea is fully chilled and flavor develops, before serving.