Ingredients

The following ingredients have 15 Servings
  • 1 lb ground pork
  • 2 tsp Sage (ground)
  • 1 tsp dried thyme leaves
  • 1/2 tsp fennel seed (ground)
  • 1 pinch nutmeg
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Egg
  • 12 pieces portabella mushrooms
  • 1 pinch Salt
  • 1 pinch Pepper
  • 1 pinch dried thyme leaves
  • 1 oz Butter
  • 1 tbsp olive oil
  • 6 eggs
  • 6 slices Cheddar Cheese

Instruction