Ingredients
The following ingredients have 4 Servings
- 2 cups pecan halves, (raw)
- 2 tbsp butter, (or ghee or coconut oil)
- 1 tbsp Pumpkin Pie Spice, (see Recipe Note #1)
- 1/2 tsp sea salt, (Himalayan for keto diet)
- 2 tbsp sweetener, (See Recipe Note #2)
Instruction
- Preheat oven to 325°F. Line a baking sheet with parchment paper.
- Melt butter in a medium bowl in a microwave.
- Add pecans, spices, salt and sweetener and stir to thoroughly combine.
- Transfer to baking sheet, spread out and bake for 10 - 15 minutes, turning half way through. Watch carefully, as they will burn easily. They will continue to brown after you remove them from the oven. Let cool before serving.
