Ingredients

The following ingredients have 1 Servings
  • 5 cups unsweetened flaked coconut
  • 3 cups sliced almonds
  • 1/2 cup sesame seeds
  • 1/2 cup Joy Filled Eats Sweetener (or see alternatives in recipe notes)
  • 1/4 cup coconut oil
  • 1/2 tsp vanilla

Instruction

  • Preheat oven to 350. Combine coconut and almonds on a large baking sheet. Bake for 5 minutes. Stir well. Bake for another 5 minutes. Stir and add the sesame seeds. Bake for 5 more minutes. Remove from the oven and stir.
  • Meanwhile, combine sweetener and coconut oil in a small pot. Heat over low heat until the sweetener melts. Add vanilla.
  • Pour the melted sweetener over the toasted coconut, almonds, and sesame seeds. Stir until coated. Cool. Store at room temperature in an airtight container.