Ingredients

The following ingredients have 4 Servings
  • 2 cups almond meal/flour
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 2 eggs - medium
  • 1/4 cup water
  • 2 tbsp granulated sweetener of choice (or more to your taste)

Instruction

  • Mix all the ingredients together in a blender for 30 seconds.
  • Heat a skillet or griddle on medium-high heat. When it is warm lightly oil/grease the pan so that your pancakes won't stick.
  • Scoop the batter onto the pan. Use the back of the spoon to shape the pancake into about the size of a fist. Cook the pancake for 3-4 minutes on each side. You can likely cook 3-4 pancakes at a time.
  • Add desired toppings to your pancakes, serve, and enjoy!