Ingredients
The following ingredients have 4 Servings
- 6 oz cooked lobster tail (chopped)
- 1/4 cup cream cheese (softened)
- 2 tbsp mayonnaise
- 2 tbsp Gorgonzola cheese (crumbled)
- 1 tbsp fresh parsley (finely chopped)
- 1 clove garlic (minced)
- 1/3 cup Panko bread crumbs
- 3 tbsp butter
- 1/2 tsp salt
Instruction
- Place an oven rack in the upper third of the oven and turn on the broiler at high heat.
- Stir together the cream cheese, mayonnaise and Gorgonzola until smooth.
- Stir in the lobster, half the parsley and salt.
- Spread the lobster mixture evenly into the bottom of a small, shallow baking dish.
- Sprinkle the top evenly with the Panko bread crumbs and the rest of the parsley.
- Melt the butter together with the minced garlic in the microwave.
- Evenly drizzle the garlic butter over the lobster mixture.
- Broil the lobster al forno for about 5 minutes, or until it is starting to bubble and the top is browning.
- Serve immediately with crackers or garlic bread.