Ingredients

The following ingredients have 4 Servings
  • 6 oz cooked lobster tail (chopped)
  • 1/4 cup cream cheese (softened)
  • 2 tbsp mayonnaise
  • 2 tbsp Gorgonzola cheese (crumbled)
  • 1 tbsp fresh parsley (finely chopped)
  • 1 clove garlic (minced)
  • 1/3 cup Panko bread crumbs
  • 3 tbsp butter
  • 1/2 tsp salt

Instruction

  • Place an oven rack in the upper third of the oven and turn on the broiler at high heat.
  • Stir together the cream cheese, mayonnaise and Gorgonzola until smooth.
  • Stir in the lobster, half the parsley and salt.
  • Spread the lobster mixture evenly into the bottom of a small, shallow baking dish.
  • Sprinkle the top evenly with the Panko bread crumbs and the rest of the parsley.
  • Melt the butter together with the minced garlic in the microwave.
  • Evenly drizzle the garlic butter over the lobster mixture.
  • Broil the lobster al forno for about 5 minutes, or until it is starting to bubble and the top is browning.
  • Serve immediately with crackers or garlic bread.