Ingredients

The following ingredients have 6 Servings
  • 6 cups prepared mashed potatoes (I prepare with butter and milk)
  • 1 cup sour cream
  • 1 envelope ranch salad dressing mix (unprepared (I use Hidden Valley brand))
  • 2 cups shredded cheddar cheese (divided)
  • 6 slices cooked bacon (chopped)
  • 6 green onions (thinly sliced (optional))

Instruction

  • Preheat oven to 350 degrees. In a large bowl, combine mashed potatoes, sour cream, ranch dressing mix, 1 cup cheese, bacon and onions.
  • Spread into large casserole dish. Bake for 25 minutes or until heated.
  • Remove from oven and sprinkle top with remaining 1 cup cheese. Return to oven and bake for an additional 5 minutes, or until cheese on top is melted.
  • Garnish if desired with extra bacon and green onions.