Ingredients

The following ingredients have 36 Servings
  • 1 1/2 cup unsalted butter, softened
  • 1 cup light brown sugar
  • 1 cup dark brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 box french vanilla instant pudding mix
  • 1 1/2 teaspoons baking soda
  • 2 teaspoons salt
  • 4 cups all-purpose flour
  • 2 cups peanut butter M&Ms
  • 1 cup regular M&Ms
  • 1 cup white chocolate chips

Instruction

  • Preheat oven to 350 degrees.
  • In a mixer combine butter and sugars and beat until light and fluffy. Add eggs and vanilla and continue to mix on medium speed. Stir in pudding mix, baking soda and salt.
  • Add flour one cup at a time stirring either by hand or on low speed until dough in mixed thoroughly. Fold in candy and chocolate chips.
  • Scoop 2" balls of dough (or use a large cookie scoop) and place 2" apart on baking sheet. Bake for 10-12 minutes or until golden brown. Cool for 4-5 minutes before transferring to a cooling rack.