Ingredients

The following ingredients have 4 Servings
  • 2 cups cooked shredded chicken
  • 2 boiled eggs (chopped)
  • 1/4 cup chopped dill pickles
  • 1/4 cup chopped pecans
  • 1/4 cup diced yellow onion
  • 1/2 cup mayonnaise
  • 1 teaspoon yellow mustard
  • 1 teaspoon hot sauce
  • 1 teaspoon white vinegar
  • 1 teaspoon fresh dill
  • Salt and pepper (to taste)

Instruction

  • Add everything to a medium mixing bowl and stir well to combine.
  • Serve as a dip for chips, spread on bread for a sandwich, or keep it low carb and enjoy in a lettuce wrap or on a fork.