Ingredients

The following ingredients have 6 Servings
  • ½ Tbsp olive oil
  • 1 15-oz. can black beans, drained and rinsed
  • 2 Tbsp sliced green onions
  • 1 tsp minced garlic
  • 1 tsp Cajun seasoning
  • ½ tsp hot sauce
  • ¾ cup sour cream
  • 2 Tbsp cream-style horseradish sauce
  • 2 tsp ketchup
  • 1 tsp dill pickle juice
  • ½ tsp paprika
  • ¼ tsp salt
  • ¼ tsp pepper
  • ¼ tsp cayenne pepper
  • 16 oz. Andouille sausage (diced)
  • 1 cup shredded Cabot Pepper Jack cheese
  • ½ cup shredded Cabot Medium Cheddar cheese
  • 8 cups tortilla chips (~half a bag)
  • ¼ cup sliced green onions (plus more for garnishing)
  • ¼ cup sliced jarred jalapenos
  • 1 Roma tomato (diced)

Instruction