Ingredients

The following ingredients have 4 Servings
  • 1/2 pound(s) bacon
  • 6 - eggs, beaten
  • 9 - large white potatoes
  • 1 - small can evaporated milk
  • 1 -1/2 teaspoon(s) salt...pepper to taste.
  • 1/2 cup(s) milk
  • 1 - grated ,medium onion
  • - sour cream and or applesauce to serve

Instruction

  • Cut bacon into small pieces and fry till almost crisp. Grate potatoes into a bowl, drain off all the liquid into a small bowl. NOW GRANDMAS TIP: Leave the above liquid to sit, then drain off just the clear liquid .Save the thick liquid at the bottom. Return this thick liquid to the bowl of grated potatoes.
  • Now add the eggs, and mix well, add the evaporated milk, salt and pepper, 1/2 cup milk and the grated onions. Mix well. Pour into a greased flat pan with sides. The height of potatoes in the pan should not be over 1-1/2 inches high. Bake in a pre-heated 350 oven for 1-1/2 hours.
  • Cut into squares to serve. Welike it with sour cream , and or applesauce. It can be cut and fried with ,eggs, and bsacon the next day!. This is a keeper.......... if you like potatoes!