Ingredients

The following ingredients have 4 Servings
  • 1 750ml bottle Prosecco or other sparkling wine, chilled, (recommended: Ruffino Prosecco)
  • 4 oz. limoncello liqueur, chilled (store-bought or homemade)
  • 1 pint fresh raspberries
  • About 8 sprigs fresh mint

Instruction

  • At least 15 minutes before serving: Chill four wine/cocktail glasses in the freezer or refrigerator. Place raspberries on a plate and freeze.
  • Remove chilled glasses, add limoncello (1 oz. each), and top off with Prosecco. Add raspberries and mint leaves.
  • Cheers!