Ingredients
The following ingredients have 4 Servings
- 1/2 cup sugar (100g)
- 1/2 cup water (120ml)
- 1 cup water (240ml)
- 1 cup lemon juice (240ml, freshly squeezed from 4-5 large lemons)
- 1/2 cup mint leaves (relatively well packed, around 60 leaves)
- 2 cups ice cubes (to fill jug to around 500ml)
