Ingredients

The following ingredients have 4 Servings
  • 2 cup Sugar
  • 2 cup Water
  • 1 cup Lime Juice
  • 1 tsp Xanthan Gum
  • Zest of 1 Lime

Instruction

  • Bring sugar and water to a boil along with lime zest.
  • Remove from heat and allow to cool.
  • Squeeze limes until you hace 1 cup of juice.
  • Make sure to strain lime juice to remove seeds and pulp.
  • Add lime juice to simple syrup and add xantham gum.
  • Stir with electric mixer or whisk to make sure xantham is fully dissolved and incorporated (it will be foamy).
  • Place in rectangular pan and place in freezer.
  • Every 30 minutes, scrape edges and stir to help ice form without it freezing solid.