Ingredients

The following ingredients have 4 Servings
  • 1 carton lime sherbet
  • 1 can frozen limeade concentrate
  • 2 liters lemon lime soda
  • 2 limes (sliced)
  • 1 lemon (sliced)
  • 1/2 cup maraschino cherries (drained)
  • 1/4 cup mint sprigs

Instruction

  • Line a muffin tin with plastic wrap. Place a small scoop of sherbet into 8 of the muffin cups, then freeze until firm. Reserve the remaining sherbet.
  • Place the limeade concentrate into a large punch bowl and add the remaining sherbet. Whisk to combine.
  • Pour the lemon lime soda into the punch bowl and gently stir.
  • Float the scoops of sherbet on top of the punch, and arrange the lemons, limes, cherries and mint around the scoops of sherbet. Serve immediately.