Ingredients

The following ingredients have 4 Servings
  • 1 cup dry white rice, cooked according to directions
  • 2 tablespoons real butter
  • Juice from 1 large lime, or two smaller ones (taste as you go, I add a lot!)
  • 1 small can crushed pineapple, drained (You may want 2 small cans)
  • ½ – ¾ cups chopped fresh cilantro
  • Salt and pepper to taste

Instruction

  • Cook rice. As soon as it’s done, toss in the butter and stir to melt. Add lime juice, pineapple, and cilantro. Stir to combine, and then add salt and pepper to taste. Serve immediately.