Ingredients

The following ingredients have 4 Servings
  • 30 g plain flour
  • 2 eggs
  • 75 ml skimmed milk
  • 1 good pinch salt
  • low calorie cooking spray

Instruction

  • Pre-heat oven to 210°C
  • Put all the ingredients in a decent sized bowl and whisk, by hand, until the mixture is smooth
  • Spray 4 holes in a small to medium sized muffin tray with a decent amount of low calorie cooking spray and place in the oven until it starts foaming slightly
  • Divide the batter evenly between the 4 moulds and place in the oven
  • Do not open the oven door, but after about 10 minutes turn the oven down to just under 200°C and allow to cook for another 5 - 10 minutes (you should be able to take a look after about 15 minutes)
  • When the Yorkshires are risen and nicely browned remove from the oven and serve