Lightened up Chicken and Sweet Potato California Burrito

Ingredients

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The following ingredients have 4 Servings

• 4 Burrito sized flour tortillas
• 2 cups Alexia® sweet potato fries
• 2 cups NatureRaised Farms® Frozen Chicken breast strips
• 1 cup Pico de gallo
• 4 Sweet mini peppers (sliced)
• 1 cup Pepper jack cheese

Instruction

• Prepare sweet potato fries according to package directions.
• Preheat oven to 350 degrees
• Lay flour tortillas out on a piece of foil, and evenly distribute the chicken, fries, pico de gallo, sliced mini peppers, and cheese over the top.
• Fold into a burrito
• Roll in foil
• Bake at 350 degrees for approximately15 minutes until chicken is warmed through and cheese is melted.
• Top with additional pico, sour cream, avocado, etc. and enjoy