Ingredients
The following ingredients have 4 Servings
- 3 tablespoon olive oil or avocado oil
- zest from 1 organic lemon
- 2 tablespoon freshly squeezed lemon juice
- 2 tablespoon fresh parsley (chopped)
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 1 can of chickpeas (drained and rinsed)
- 16 grape tomatoes (quartered {I used heirloom mix])
- 2 small cucumbers (sliced and halved)
- 1/4 cup chopped red onion
- 1 small garlic clove (minced)
