Ingredients
The following ingredients have 4 Servings
- 1 piece ginger, about 1 inch (2.5 cm), sliced
- 2 cloves garlic, chopped
- 2 stalks lemongrass, about 4 inches (10 cm), chopped
- 1 tbsp (15 ml) vegetable oil
- 8 cups (2 litres) chicken broth
- 4 tsp (20 ml) soy sauce
- 4 tsp (20 ml) fish sauce
- 4 tsp brown sugar
- 3 star anise
- 1 tsp Sichuan peppercorns
- 2 zucchini, cut into thin spirals or julienned
- 1 medium kohlrabi, peeled and cut into thin spirals or julienned
- 18 turkey and cilantro wontons or store-bought wontons
- Cilantro leaves, as desired