Ingredients
The following ingredients have 4 Servings
- 3 large eggs
- 7 oz granulated sugar ((1 cup))
- 1/2 cup freshly squeezed lemon juice ((from about 3 medium lemons))
- zest from 3 lemons
- 1 cup milk
- 1 cup heavy or whipping cream
- 1/2 tsp lemon extract
- 27 oz can sour cherries (( I used Oregon Specialty Fruit Red Tart Cherries, you can substitute fresh cherries if available))
- 1/2 cup granulated sugar
- 1/2 tsp ground cinnamon
