Ingredients

The following ingredients have 4 Servings
  • 3/4 cup sugar
  • 2 tablespoons cornstarch
  • 3 tablespoons fresh lemon juice
  • 2 egg yolks
  • 3/4 cup water
  • 1 teaspoon lemon extract

Instruction

  • Combine the sugar and cornstarch in a saucepan. Whisk to combine.
  • Add in the lemon juice and stir. The stir in the egg yolks, water and lemon extract.
  • Cook over medium heat until the mixture is thickened and smooth, stirring often.