Ingredients

The following ingredients have 4 Servings
  • 1/2 red bell pepper, diced
  • 1 small onion, finely chopped
  • 1 clove garlic, finely chopped
  • 1 tablespoon (5 ml) of olive oil
  • 1 1/2 cups (375 ml) quinoa, rinsed
  • Juice and grated zest of 1 lemon
  • 2 1/4 cups (560 ml) water
  • Salt and pepper

Instruction