Ingredients

The following ingredients have 4 Servings
  • 1 x 9" pie dough recipe (for tart shells)
  • 3/4 cup lemon juiced
  • 1 cup sugar
  • 6 egg yolks
  • 1 Tbsp cold butter
  • 5 egg whites (165 grams)
  • 250 grams sugar
  • 3 drops vanilla extract

Instruction