Ingredients

The following ingredients have 8 Servings
  • 1 ½ cups (180g) all-purpose flour
  • 1 cup (110g) powdered sugar
  • ½ teaspoon salt
  • 1 ½ sticks (170g) cold butter, diced
  • 1/2 cup (120g) fresh lemon juice
  • Zest of 2 lemons
  • 2/3 cup (160g) unsalted butter, diced
  • 5 large eggs
  • 1 cup + 2 Tablespoons (225g) caster sugar
  • ½ cup (100 ml) water
  • ½ cup (100g) caster sugar
  • 2 egg whites

Instruction