Ingredients
The following ingredients have 4 Servings
- 1 tablespoon chile (hot pepper) flakes (optional)
- 1 inch (2.5 cm) piece of ginger (finely chopped)
- 6 tablespoons low sodium soy sauce (tamari, or coconut aminos)
- 2 pounds 4 ounces skin-on chicken thighs* and drumsticks
- 2 (12 oz) red onions (peeled and quartered)
- 1 lemon (zested then sliced into rings, preferably organic)
- 1 tablespoon (1/2 oz / 14 g) butter
- 2 tablespoons honey
- 1 tablespoon (1/2 oz / 14 g) butter
- 1/2 tablespoon mild vegetable oil
- 1 shallot (sliced)
- 3 garlic cloves (sliced)
- Selection of greens (like kale, broccoli, and fine green beans, thinly sliced)
- Water
- Salt and freshly ground pepper
- Dried chile flakes or chile oil (for servings)
- Steamed rice (for serving)
