Ingredients

The following ingredients have 36 Servings
  • 3/4 c. butter (softened)
  • 1/2 c. sugar
  • 1 egg
  • 2 tbsp. water
  • 1 box French vanilla cake mix
  • whipped cream (for garnish)
  • 4 egg yolks (at room temperature)
  • Zest of 2 lemons
  • 1/3 c. fresh lemon juice
  • 1/2 c. sugar
  • pinch of salt
  • 3 tbsp. unsalted butter (softened)

Instruction