Ingredients
The following ingredients have 4 Servings
- 15 oz package lemon cake mix with pudding in the mix
- 2 cups Cool Whip
- 1 egg (lightly beaten)
- 1 tbsp lemon zest
- 2 tbsp lemon juice
- 1/2 cup powdered sugar
Instruction
- Preheat oven to 350F.
- Line a cookie sheet with parchment paper.
- Combine cake mix, Cool Whip, egg, lemon zest, and lemon juice in a large bowl.
- Stir until completely combined.
- Place powdered sugar in a small bowl.
- Use a cookie scoop to scoop cookie dough.
- Drop cookie dough into the powdered sugar and roll to thoroughly coat.
- Place on the parchment-lined cooke sheet.
- Bake for 10 to 12 minutes. Let cool for several minutes on the cookie sheet before moving to a cooling rack.