Ingredients

The following ingredients have 4 Servings
  • 4 chicken breasts (grilled and sliced)
  • 1 lb penne (cooked)
  • 1/4 cup butter
  • 1-2 whole lemons ((depending on how much lemon you want in it - I use only 1))
  • 3/4 cup heavy whipping cream
  • 1/4 cup Half and Half
  • 1/2 cup Parmesan Cheese (grated)
  • salt and pepper to taste
  • 1/2 cup fresh basil leaves (chopped)

Instruction

  • Cook pasta as directed on box. Reserve one cup water, set pasta aside.
  • In same pot, melt butter over medium heat. Squeeze in juice of lemon(s) and whisk together.
  • Pour half & half and cream together and whisk until hot. Dump in cheese and whisk until melted. Add salt pepper to taste.
  • Check consistency and add hot pasta water until you reach your desired thickness. Stir in half of your basil.
  • Pour pasta and sauce into a large bowl. Add chicken, sprinkle remaining basil on top. ENJOY with some garlic bread. Yum!