Ingredients

The following ingredients have 4 Servings
  • 2 eggs
  • 1/3 cup vegetable oil
  • juice of 1/2 lemon, about 2 tablespoons
  • zest of one lemon
  • 1 box lemon cake mix
  • 1/2 cup powdered sugar

Instruction

  • Preheat oven to 350F.
  • In a mixing bowl, whisk together eggs, oil, lemon juice and zest. Fold in cake mix until just mixed and no large lumps remain.
  • Drop dough onto ungreased cookie sheet about the size of a heaping teaspoon. Dust with powdered sugar.
  • Bake for approximately 8 minutes or until the bottoms are just starting to brown and cookies are just set (do not overbake). Cool on wire racks and dust with more powdered sugar.