Ingredients
The following ingredients have 16 Servings
- 1 box Lemon cake mix
- 2 1/2 C flour
- 2 C warm water
- 2 1/2 tsp active dry yeast
- 1 tbsp canola oil
- 3 tbsp lemon zest
- 1/2 C unsalted sweet cream butter (melted)
- 1 C sugar
- 1 lb fresh blueberries
- 4 C powdered sugar
- 1½ tsp pure vanilla extract
- 5 tbsp whole milk
- 1 large lemon (zested and juiced)
