Ingredients

The following ingredients have 4 Servings
  • 1 lb strawberries, chopped
  • 1 pint blueberries
  • 8 oz angel food cake
  • 2 (5.3 oz) Yoplait Greek 100 Lemon Yogurts
  • 2 (5.3 oz) Yoplait Greek 100 Mixed Berry Yogurts
  • Whipped topping
  • Lemon slices

Instruction

  • Set out 4 trifle dishes.
  • 2. Add a layer of angel food cake in the bottom of each dish.
  • 3. Top the angel food cake with a layer of strawberries and blueberries.
  • 4. Add a layer of mixed berry yogurt, about half of one container.
  • 5. Repeat the layers of angel food cake and strawberries and blueberries.
  • 6. Add a layer of lemon yogurt, about half of one container.
  • 7. Top the trifles with a swirl of whipped topping, a lemon slice and a few more berries.